Azerbaijani
80%
European
90%
Slavic
88%
For many years, Chef-Cooker Svetlana Oskina has been part of Baku Delicious, bringing her passion and expertise to every dish.
With professional experience dating back to 2007, she specializes in Azerbaijani, European, and Slavic cuisine.
Her signature dishes — plov, dolma, and borscht — reflect both tradition and mastery, offering guests authentic flavors prepared with care and dedication.
In the kitchen, Svetlana values cleanliness, precision, and positivity, ensuring that every meal is crafted in an environment of respect and harmony. These principles not only shape her cooking style but also create a dining experience filled with warmth and trust.
Biography
Of Slavic origin, Svetlana Oskina has mastered Slavic, Azerbaijani, and European cuisines through years of experience.
Contact Form